Bialetti - New Venus Induction, Stovetop Coffee Maker, Suitable for all Types of Hobs, Stainless Steel, 4 Cups (5.7 Oz), Silver
Bialetti - New Venus Induction, Stovetop Coffee Maker, Suitable for all Types of Hobs, Stainless Steel, 4 Cups (5.7 Oz), Silver ist auf Lager und wird versandt, sobald es wieder verfügbar ist
Verfügbarkeit für Abholungen konnte nicht geladen werden
Lieferung und Versand
Lieferung und Versand
Informationen zu Lieferung und Versand finden Sie in unseren Versandrichtlinien. Unsere Versandrichtlinien enthalten wichtige Details wie Versandmethoden, voraussichtliche Lieferzeiten, Versandkosten und alle geltenden Einschränkungen oder Richtlinien. Unsere Versandrichtlinien finden Sie auf unserer Website oder können sich für weitere Unterstützung an unser Kundenserviceteam wenden.
Bialetti Venus
Elegance and performance in a renewed form.
A TIMELESS CLASSIC
Premium finishes and renewed design for a coffee maker suitable even for the most elegant environments. The new boiler with thick walls gives safety and quality in the cup, the anti-scald handle is ergonomic and non-slip.
MADE TO LAST
Made of 18/10 steel to work also on induction cooking tops, it maintains its shine and its original characteristics even after prolonged use.
ANTI-SCALDING HANDLE
Attention to design, ergonomic and with non-slip finish.
How to make a perfect italian coffee
Select a quality blend, suitable for the production of coffee for the Moka.
Fill the boiler up to the lower level of the safety valve, without exceeding it and using fresh water, possibly low in limestone.
Fill the filter generously, without pressing the coffee powder, forming a small gutter and avoiding dust escaping on the edges of the boiler. Close the coffee pot, screwing the collector firmly onto the boiler and place it on the stove.
The flame must never envelop the coffee maker, but remain inside the bottom of the same, in order to allow extraction in adequate times and not too quickly. As soon as you start to hear the typical Moka gurgle, the coffee is ready and you will need to turn off the fire immediately.
Never let excess coffee boil: this would burn it, compromising its success and making it too bitter.
Enjoy hot coffee, as soon as it is ready, remembering to mix the contents of the collector: the coffee extracted at the end, in fact, is less full-bodied than that leaked at the beginning of boiling.
Zahlung & Sicherheit
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